There’s something magical about a well-crafted, gourmet pizza, right? The perfect balance of crispy-yet-chewy dough, rich tomato sauce, and gourmet toppings make every bite unforgettable. At Neverland’s Neapolitan pizzeria in Budapest, we bring the authentic flavors of Italy to the heart of Hungary while also incorporating local Hungarian toppings that make our pizzas truly unique.

Read on to find out what makes our pizzas unique – and why people keep coming back for more!

 

What makes our gourmet Italian pizzas in Budapest “gourmet”?

Our Italian pizzas are made using 100% Neapolitan durum flour and go through a 48-hour wild yeast fermentation process, ensuring a light, airy, and flavorful crust. You can even upgrade to our double sourdough dough, which contains rye sourdough, whole grain flour, toasted barley malt, and ancient grains ground in our very own granite stone mill!

But what truly sets our pizzas apart is the gourmet toppings that turn a simple meal into an extraordinary experience. To help you navigate our menu, we’ve ranked our pizzas in a tier list, starting from great and moving towards the absolute best.

Whether you’re craving a classic Italian pizza or want to explore bold Hungarian flavors, there’s something on our menu for every pizza lover passing through Budapest!

 

D-TIER of Italian pizzas: Simple, yet satisfying

These pizzas are for those who appreciate Italian simplicity and tradition. They may not have extravagant gourmet toppings, but they deliver pure, comforting flavors that highlight the quality of our ingredients.

 

Marinara (Vegan)

  • Toppings: 

San Marzano tomato sauce D.O.P., oregano, garlic, basil, extra virgin olive oil.

  • Why it’s on Neverland’s tier list: 

This is the most traditional Neapolitan pizza, the minimalist dream of the “purists” – no cheese, no meat, just an intense tomato-forward flavor with a touch of garlic and oregano. It’s vegan-friendly and ideal for those who love the essence of Italian pizza without any distractions from the main flavor of profile.

 

Bianca

  • Toppings: 

Fior di latte mozzarella, pecorino, Parmigiano Reggiano aged 36 months, black pepper, basil, extra virgin olive oil.

  • Why it’s on Neverland’s tier list:

A cheese lover’s dream with a creamy, rich combination of three high-quality Italian cheeses. The lack of tomato sauce lets the flavors of the fior di latte mozzarella and aged Parmesan shine, while a hint of black pepper adds an extra kick.

 

C-TIER of Neapolitan pizzas: Flavorful staples

These Neapolitan pizzas offer more depth of flavor, with meat and spice elements added to enhance the experience. They’re excellent options if you want something a little more adventurous without straying too far from the classics.

 

Diavola

  • Toppings:

San Marzano tomato sauce D.O.P., pecorino romano D.O.P., spianata spicy salami, fior di latte mozzarella, Parmigiano Reggiano aged 36 months, basil, extra virgin olive oil.

  • Why it’s on Neverland’s tier list: 

If you like a bit of heat, the Diavola is a must-try. The spicy spianata salami infuses every bite with a bold, meaty, peppery kick balanced by the creamy mozzarella and sweet basil.

 

Prosciutto Cotto

  • Toppings: 

San Marzano tomato sauce D.O.P., pecorino romano D.O.P., prosciutto cotto, fior di latte mozzarella, Parmigiano Reggiano aged 36 months, basil, extra virgin olive oil.

  • Why it’s on Neverland’s tier-list: 

This is a classic ham and cheese pizza elevated with premium Italian ingredients. The prosciutto cotto (cooked ham) is tender and slightly sweet, creating a perfect harmony with the aged cheese. It is perfect for people who want a meaty substance on their pizza without the bite of salami.

 

B-TIER of Italian pizzas: Timeless classics

These pizzas stay true to Italian tradition while offering rich and satisfying flavors. They are beloved for a reason, and they never disappoint. Never!

 

Margherita

  • Toppings: 

San Marzano tomato sauce D.O.P., pecorino romano D.O.P., fior di latte mozzarella, Parmigiano Reggiano aged 36 months, basil, extra virgin olive oil.

  • Why it’s on Neverland’s tier list: 

The Margherita is legendary – simple, fresh, and perfectly balanced. The combination of San Marzano tomatoes, creamy mozzarella, and fragrant basil is pizza perfection. Plain and simple. They say you can tell how good a pizzeria is based on their Margherita – try it out at Neverland Budapest!

 

Quattro Formaggi

  • Toppings:

Pecorino romano D.O.P., Parmigiano Reggiano aged 36 months, gorgonzola, fior di latte mozzarella, basil, extra virgin olive oil.

  • Why it’s on Neverland’s tier list:  

The ultimate cheesy indulgence! Each cheese brings a unique flavor – the sharpness of pecorino, the creaminess of mozzarella, the boldness of gorgonzola, and the nutty depth of Parmesan. Cheese and more cheese that melts right off a hot slice of Neapolitan pizza fresh out of the oven. What more do you need?

 

Prosciutto Crudo

  • Toppings: 

San Marzano tomato sauce D.O.P., pecorino romano D.O.P., prosciutto crudo, fior di latte mozzarella, Parmigiano Reggiano aged 36 months, arugula, extra virgin olive oil.

  • Why it’s on Neverland’s tier list: 

The savory, melt-in-your-mouth prosciutto crudo is already enough to take any dish to new heights. Paired with fresh arugula, this creates a balanced and elegant pizza. It’s light, yet flavorful. Perfect for those who appreciate simple sophistication.

 

A-TIER of gourmet pizzas: Celebrating Hungarian heritage in Budapest

Here’s where things get interesting! These pizzas showcase Hungarian-inspired flavors, bringing something truly unique to the table. Our Budapest-based pizzeria is proud to be able to present new, flavorful experiences to both tourists and our local Hungarian friends!

 

Mangalica Pizza

  • Toppings: 

Ricotta, sheep curd, Mangalica ribs, black garlic, pickled red onion, and aged Hungarian cheese.

  • Why it’s on Neverland’s tier list: 

Featuring Mangalica pork, a prized Hungarian delicacy, this pizza is hearty and flavorful. The black garlic adds depth, while the pickled red onions bring a pop of acidity that cuts through the richness of the tender, juicy, and savory pork meat. A true favorite of meat lovers.

 

Duck Pizza

  • Toppings: 

Aged cheese, pulled duck leg, fig chutney, kumquat caramel, arugula, extra virgin olive oil.

  • Why it’s on Neverland’s tier list: 

This pizza offers a gourmet fusion of sweet and savory toppings. The succulent, local pulled duck leg pairs beautifully with the fig chutney and kumquat caramel, creating an unexpected but delightful combination.

 

S-TIER of gourmet Italian pizzas: The pinnacle of Neapolitan pizza craftsmanship at Neverland Budapest

No question here. These pizzas are the best of the best – true culinary masterpieces that showcase the heights that gourmet pizza can reach. Here are some of the most popular pizzas ordered at Neverland’s Budapest-based pizzeria!

 

Burrata Pizza

  • Toppings:

Ricotta, Sicilian pistachio crumbs, pesto, burrata, Parmigiano Reggiano aged 36 months.

  • Why it’s on Neverland’s tier list: 

This luxurious pizza is all about creamy textures and rich flavors. The burrata melts beautifully on the sizzling Neapolitan pizza fresh out of the oven, while the Sicilian pistachios add a crunchy contrast.

 

Truffles Pizza

  • Toppings: 

San Marzano tomato sauce D.O.P., pecorino romano D.O.P., spianata spicy salami, homemade truffle crème, portobello mushrooms, sage, sun-dried tomatoes.

  • Why it’s on Neverland’s tier list: 

A decadent pizza infused with the earthy aroma of truffles, the spice of salami, and the umami depth of mushrooms and sun-dried tomatoes. If you love gourmet pizza toppings, this is the ultimate indulgence.

 

Gourmet pizza in Budapest – Feeling hungry?

Neverland isn’t just about gourmet pizza – we offer a complete night-out experience! Try one of our thrilling escape rooms or book our private VIP lounge for special events.

Ready for one of the best Italian pizzas in Budapest? RESERVE YOUR TABLE NOW and experience Neapolitan pizza like never before at Neverland!